Last week went all kerfloopy what with Tropical Storm Fay skirting us and school starting and school closing for the storm that never came and all sorts of other stuff.
Second week of school starts today. I'm slowly getting used to having the days to myself again.
My grandfather is doing better and home again. He may even be doing what he needs to be doing to stay healthy, too.
My head is kind of empty this morning so we'll just move right along to the menu.
As always, much gratitude for Laura at I'm an Organizing Junkie for hosting Menu Plan Monday.
Sunday
breakfast: waffles, bacon
lunch: hamburgers, chips
dinner: Parmesan encrusted tilipia, mac & cheese, green peas, salad
Monday Mom night (me left alone to write or edit)
breakfast: cereal, OJ
lunch: sandwich or leftovers, fruit
dinner: chicken with broccoli & cheese (frozen), baked potatoes, lima beans, salad
Tuesday
breakfast: eggs, grits, bacon, OJ
lunch: sandwich, fruit
dinner: pork medallions, corn nibblets, carrots, broccoli
Wednesday
breakfast: oatmeal or cereal, OJ
lunch: sandwich, fruit
dinner: boneless round steak, rice, broccoli
Thursday
breakfast: sausage biscuits
lunch: sandwich, fruit
dinner: pasta, salad
Friday
breakfast: oatmeal or cereal, OJ
lunch: sandwich, fruit
dinner: chicken breast fillets, mashed potatoes, broccoli
Saturday
breakfast: pancakes
lunch: foraging
dinner: Salisbury steaks (frozen), mashed potatoes, broccoli
breakfast: waffles, bacon
lunch: hamburgers, chips
dinner: Parmesan encrusted tilipia, mac & cheese, green peas, salad
Monday Mom night (me left alone to write or edit)
breakfast: cereal, OJ
lunch: sandwich or leftovers, fruit
dinner: chicken with broccoli & cheese (frozen), baked potatoes, lima beans, salad
Tuesday
breakfast: eggs, grits, bacon, OJ
lunch: sandwich, fruit
dinner: pork medallions, corn nibblets, carrots, broccoli
Wednesday
breakfast: oatmeal or cereal, OJ
lunch: sandwich, fruit
dinner: boneless round steak, rice, broccoli
Thursday
breakfast: sausage biscuits
lunch: sandwich, fruit
dinner: pasta, salad
Friday
breakfast: oatmeal or cereal, OJ
lunch: sandwich, fruit
dinner: chicken breast fillets, mashed potatoes, broccoli
Saturday
breakfast: pancakes
lunch: foraging
dinner: Salisbury steaks (frozen), mashed potatoes, broccoli
Blue skies, world.